Short answer
A Florida corporate retreat defaults to a hotel ballroom dinner, and every team member sits with the three people they already work with. The hibachi setup breaks that pattern: everyone faces the same chef, the fire show is a shared moment, and the serve-yourself buffet forces mixing. We handle W-9, COI, invoicing, and Net-30 payment terms. Pricing is the same statewide: $35, $50, or $60 per person with a $500 event minimum. Pick your city below for local venue, season, and parking notes.
Pick your city
We cook corporate dinner hibachi across all of Florida — these are the 15 cities with dedicated local guides. Not listed? Browse all 90+ service areas or send your address and we confirm availability the same day.
Corporate Dinner hibachi in Miami
Coral Gables, Coconut Grove, Brickell and more
Orange CountyCorporate Dinner hibachi in Orlando
Dr. Phillips, Windermere, Lake Nona and more
Hillsborough CountyCorporate Dinner hibachi in Tampa
South Tampa, Hyde Park, Westchase and more
Duval CountyCorporate Dinner hibachi in Jacksonville
Ponte Vedra Beach, Jacksonville Beach, Riverside and more
Broward CountyCorporate Dinner hibachi in Fort Lauderdale
Las Olas, Victoria Park, Rio Vista and more
Collier CountyCorporate Dinner hibachi in Naples
Old Naples, Port Royal, Park Shore and more
Okaloosa CountyCorporate Dinner hibachi in Destin
Crystal Beach, Holiday Isle, Sandestin and more
Monroe CountyCorporate Dinner hibachi in Key West
Old Town, Casa Marina, Truman Annex and more
Pinellas CountyCorporate Dinner hibachi in Clearwater
Clearwater Beach, Island Estates, Sand Key and more
Pinellas CountyCorporate Dinner hibachi in St. Petersburg
Old Northeast, Snell Isle, Downtown St. Pete and more
Sarasota CountyCorporate Dinner hibachi in Sarasota
Lido Key, St. Armands, Longboat Key and more
Bay CountyCorporate Dinner hibachi in Panama City Beach
Laguna Beach, Thomas Drive, Pier Park and more
Sarasota CountyCorporate Dinner hibachi in Siesta Key
Siesta Village, Crescent Beach, Turtle Beach and more
Escambia CountyCorporate Dinner hibachi in Pensacola
Pensacola Beach, Perdido Key, Gulf Breeze and more
Palm Beach CountyCorporate Dinner hibachi in West Palm Beach
El Cid, Flamingo Park, Palm Beach and more
What a corporate dinner hibachi booking includes
One chef arrives 45–60 minutes before serve time with the griddle, propane, every ingredient, plates, utensils, and sauces. Cooking runs 60–75 minutes with a 10–15 minute fire show in the middle — onion volcano, egg tricks, sake pour for the adults. The chef bags out every scrap of trash afterward. There is no equipment fee or cleanup fee; a travel fee may apply by distance and is shown in your quote before you book.
| Headcount | Buffet $35/pp | Two proteins $50/pp | Three proteins $60/pp |
|---|---|---|---|
| 15 guests | $525 | $750 | $900 |
| 25 guests | $875 | $1,250 | $1,500 |
| 40 guests | $1,400 | $2,000 | $2,400 |
Buffet = chicken, steak and shrimp with fried rice and salad; Two/Three Proteins = guest's choice plus grilled vegetables. Kids under 12 are $30. Get an exact number with the cost calculator or read the full pricing page.
From corporate dinner hosts
“Our last corporate dinner was $180/person at a steakhouse and nobody remembers it. This was $50/person and my team WON'T STOP talking about it. Already booked our holiday party.”
— James R., verified guest
Frequently asked about corporate dinner hibachi in Florida
Can you invoice a corporate account for a Florida dinner?
Yes. We supply a W-9, invoice on Net-30 terms for established corporate accounts, accept ACH or credit card, and provide an itemized receipt for expense reports.
What is the maximum headcount for a Florida corporate dinner?
Our standard setup handles 15-60 guests with 1-2 chefs. For 60-150 we build a custom quote with a 3-4 chef / multi-griddle setup and a two-wave serve pattern.
Do you work at Florida resort venues?
Yes. Most Florida resort venues welcome outside catering with a COI. We handle the paperwork with the venue directly if you give us the contact.