Vegan Hibachi in Florida
Vegan-safe standard menu
Tofu (standard on 2P and 3P packages), zucchini, onion, mushroom, broccoli, bean sprouts, fried rice (modified: no egg, oil instead of butter). Standard ginger sauce is vegan. Yum-yum sauce is NOT vegan (mayo-based) — we substitute with sesame-ginger dressing.
Vegan-only parties
$50/person for 2-protein (tofu + extra vegetable protein like edamame-topped tofu steak), $60/person for 3-protein (tofu + eggplant + a seasonal vegetable "steak"). Same $500 event minimum.
Mixed vegan + omnivore group
Common at FL parties. We cook the vegan guest's portion FIRST on a wiped griddle (no cross-contact with animal products), then transition the surface for the rest of the group. Each vegan guest gets their own plate; nothing is served buffet-style unless the entire group is vegan.
Honest about hibachi + vegan
Pure teppanyaki tradition is heavy on seafood and beef — tofu-centric hibachi is our adaptation, not traditional. Vegan guests at a hibachi party usually love the fire show + griddle experience even when their actual protein count is lower than the omnivores'. Honest expectation: it's a GREAT vegan dinner, but it's not identical in portion variety to the omnivore version.
Other dietary pages
- Gluten-free hibachi
- Vegetarian hibachi
- Halal hibachi
- Kosher-style hibachi
- Pescatarian hibachi
- Pregnancy-friendly hibachi
- Allergy-friendly hibachi
Ready to book?
$35-$60/person all inclusive. $500 event minimum. All 67 FL counties.
Book onlineCall (352) 651-3827