Hibachi for corporate retreats
Executive offsites, quarterly planning retreats, leadership-team dinners, and board-retreat welcome dinners — at a rental or retreat center where restaurants aren't practical.
Why private hibachi fits corporate retreats
Retreats happen at remote venues (ranches, beach houses, mountain cabins — in FL mostly at beach rentals, 30A, Miramar Beach, Reunion). Restaurants near those venues often cap at 10-15 and require 30-min drives. Private hibachi at the retreat venue solves it.
How it works
One chef (or two for 25+ guests) arrives at your venue — office, home, event space, or offsite rental — with a portable teppanyaki griddle, propane, every ingredient, plates, utensils, sauces, and trash bags. The chef cooks hibachi-style in front of your group, does the fire show at the midpoint, and leaves the space cleaner than they found it. 2-2.5 hours door-to-door.
Pricing for corporate retreats
| Package | Per guest | Minimum | Typical group |
|---|---|---|---|
| Buffet style | $35 | $500 | 15-30 casual |
| Two-protein (most-booked) | $50 | $500 | 10-40 |
| Three-protein | $60 | $500 | Milestone events |
| Kids under 12 | $30 flat | — | Add on top |
No equipment fee, no cleanup fee, gratuity never auto-added. Filet mignon +$10/head. Lobster tail +$15/head.
Logistics
- Space: We need a 10×10 ft outdoor-ish area with overhead clearance. Deck, patio, driveway, pool deck, lanai, or garage with door up all work.
- COI: Available on request — give us 48 hours and the venue's requirements.
- Invoicing: For corporate bookings we invoice your company directly. Net-15 or net-30 available for established accounts.
- Lead time: 4-8 weeks for peak-season Saturdays, 1-2 weeks for weeknights, same-week often possible for last-minute.
Related
- General corporate hibachi overview
- Full pricing & packages
- 60+ answered questions
- How we compare to other Florida hibachi chefs
Ready to book?
$35-$60/person all-inclusive. $500 event minimum. Serves all 67 Florida counties.
Book online Call (352) 651-3827