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33131 Hibachi in Brickell

Private hibachi chef serving ZIP 33131 — Brickell, Miami, Miami-Dade County, Florida. High-rise amenity decks and condo rooftop pools. Vendor loading-dock reservation required at most buildings.

Quick answer: For Brickell (33131), hibachi parties run $35-$60 per person all inclusive, $500 event minimum. Peak season is December through March. Book 4-8 weeks ahead for a peak-season weekend; weeknights often have same-week availability.

Pricing for Brickell (33131)

PackagePer guestWhat's included
Buffet style$35Chicken, steak, shrimp + fried rice + salad
Two-protein (most-booked)$50Pick 2 proteins per guest + vegetables
Three-protein$60Pick 3 + vegetables
Kids under 12$30 flatChicken + shrimp kids portion

$500 event minimum. Filet mignon +$10/head. Lobster tail +$15/head. No equipment, cleanup, or travel fees within standard radius.

Brickell setup logistics

High-rise amenity decks and condo rooftop pools. Vendor loading-dock reservation required at most buildings. We set up on the pool deck, driveway, patio, lanai, or garage with the door up. For gated communities or condo buildings in 33131, we handle the vendor paperwork — just add Fork Yeah Hibachi to your guest list the morning of your event, or send us the building loading-dock contact so we can book our arrival slot.

When to book for 33131

Peak season for Brickell is December through March. Peak-season Saturdays book 4-8 weeks out. Weeknights usually have same-week availability. Last-minute (24-72 hours out) is possible when a chef has an open slot — text (352) 651-3827.

Common booking types we see in Brickell

Related pages

Book a chef in 33131

$35-$60/person all inclusive. $500 minimum. Serves Brickell almost every weekend.

Book online Call (352) 651-3827